Dining in the Dark (Feverup)
Restaurant, Downtown

This Downtown Dinner Requires Navigation

By Frank Sabatini Jr.

They say that when eating without sight, our senses of smell and taste become dramatically heightened. Having taken part in a “dark dining” supper in the past, we can attest.

Organizers of the Dining in the Dark dinner series have returned to San Diego to present a three-course meal consumed while blindfolded. Participants will discover the full potential of their taste buds as they clumsily fork their way through a spectrum of flavors and textures. The experience is fun and enlightening.

Diners can choose between seafood, red meat and vegan meals. The dinner will be held at 8:30 p.m., Sept. 20, at the University Club Atop Symphony Towers. The cost is $80, which doesn’t include drinks and tip. Guests must be at least 12 years of age. Reservations are required.